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Phytoestrogens
Ovarian Steroids Androgens Stress Hormones Phytoestrogens

 

 

Phytoestrogens include isoflavonoids common in soybeans and other legumes, lignans common in grains, and flavones and flavonols that are widespread in angiosperms. Mycoestrogens are plant contaminants produced by fungus. Some phenolic acids are not estrogens but are known to suppress gonadal function in rodents.

Major Applications

Assessing dietary content of anticancer agents
Identifying regulators of seasonal breeding
Evaluating dietary exposure to estrogens

Capabilities

Isoflavones
Quantification of genistein and daidzein content.
Coumestans
Quantification of coumestrol content.
Flavonols and Phenolic Acids
Identification of other phenolic substances that may influence animal fertility.

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